|Banner advertisements by bbqads.com|
In Reply to: Re: Fathers Day BBQ Gifts posted by Ray Basso on June 08, 2013 at 20:47:57:
The instructions for the salt block state that you simply rinse the
block with water, wiping off any built up crud. The salt acts
as a sanitizer. They are great for kabobs, chicken parts, shrimp, veggies such as asparagus, etc.
The BBQ Forum Home Page