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Re: Restaurant Depot Meat


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Posted by Jimmy's BBQ on June 12, 2013 at 16:09:01:

In Reply to: Restaurant Depot Meat posted by Bull on June 11, 2013 at 17:51:47:

I have been buying bone-in butts(2,000 pounds week), choice briskets(1200 pounds week), medium ribs there for 5 years now. Never had a problem with quality. Do have issues with the inventory of bone in butts sometimes. They run out sometimes and I have to use boneless. Price and quantity available are hard to beat. I used to use Sysco and the other the other big guns are 20% higher.


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