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Re: Curing beef ribs


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Posted by Stan in MD on June 18, 2013 at 07:34:05:

In Reply to: Curing beef ribs posted by Dave from Pitt on June 15, 2013 at 21:25:04:

I guess I would think of this more as a dry brine than a cure but only because the length of time. I have not yet tried dry brining but have been thinking about it and regardless of what you call it I am glad you have had good results.



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