Banner advertisements by

Food Safety/Holding Question

[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by Roger on June 30, 2013 at 15:05:03:

On Thursday (27th) I bought two pork butts, a brisket and some ribs to do a cook today. Unfortunately, I canít do the cook today.

My question is; will they hold in the refrigerator and still be safe to use next Wednesday (3rd), or should I freeze them now? Iím just a little nervous with the pork products. I certainly donít want anyone to get ill.

Thereís no sell by or expiration dates on them. I bought them at Restaurant Depot.

Thank you!

Follow Ups:

The BBQ Forum Home Page

Mozilla/4.0 (compatible; MSIE 7.0; Windows NT 6.0; WOW64; Trident/5.0; SLCC1; .NET CLR 2.0.50727; Media Center PC 5.0; .NET CLR 3.5.30729; .NET4.0C; InfoPath.2; .NET CLR 3.0.30729; .NET CLR 1.1.4322; .NET4.0E)

[ BBQ Search ]