Banner advertisements by

Re: Food Safety/Holding Question

[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by Ford on June 30, 2013 at 16:36:49:

In Reply to: Food Safety/Holding Question posted by Roger on June 30, 2013 at 15:05:03:

Pork should be ok if in cryovac. Their stuff is usually pretty fresh. Bobs right about the freeze thaw cycle.

If out of cryo freeze them and cook next weekend

Follow Ups:

The BBQ Forum Home Page

Mozilla/5.0 (iPad; CPU OS 6_1_3 like Mac OS X) AppleWebKit/536.26 (KHTML, like Gecko) Version/6.0 Mobile/10B329 Safari/8536.25

[ BBQ Search ]