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In Reply to: Re: Competition BBQ book posted by GRW on July 29, 2013 at 07:19:11:
Practice, practice and more practice. There is no one right way to do competitions. You need to put everything you think you need at a comp together and practice the real deal. If you don't use something, don't bring it. If you have to go to the kitchen for something, make sure it's on your list. We all may fixate on box prep, but it's really not that hard. Getting the meat right, now that's the hard part! Good luck, best wishes and welcome to the BBQ family!
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