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Re: Cooking with steam

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Posted by griller on August 07, 2013 at 20:13:15:

In Reply to: Cooking with steam posted by jermo on August 01, 2013 at 14:03:00:

i use herbs & spices in the water pan to "steam on" extra flavor, very mild flavor. and yes i think the moisture keeps the meat from drying out espesialy (sp) chicken.

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