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Layering flavor

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Posted by jermo on September 04, 2013 at 13:24:37:

I am confused as I watch PitMasters. Competitors frequently say "this layer of flavor" as they put on a rub. Then say the same thing as they put anther rub on top of it. Is there any possible way that they get a difference in taste by shaking on three different rubs asvopposed to just mixing it all together? Are they just scripted to say that?

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