|Banner advertisements by bbqads.com|
In Reply to: Re: Buying a smoker posted by Hambone on September 06, 2013 at 15:13:23:
I agree. I am a spring chicken in BBQ...but holes can be plugged and you can learn the best way to keep temps in your particular pit...if you decide to get it. Looks rusty for more than $120 and you would want to modify it so you don't have to bend over and stick your head inside while a fire is going.
The BBQ Forum Home Page