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Beef bacon?


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Posted by mikey on December 20, 2013 at 15:50:53:

A neighbor brought me two "briskets" from a beef he'd had slaughtered and packed. These pieces look more like belly meat than brisket. I'm thinking of at least one becoming beef bacon. Anyone have a recommended recipe?
(I got a couple CAB's to cook, so he'll know what a real brisket is).


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