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Re: Brisket Question (not a cooking question)


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Posted by Buddy on February 01, 2014 at 20:15:11:

In Reply to: Brisket Question (not a cooking question) posted by Mindy on February 01, 2014 at 19:02:36:

I do this all the time. I go ahead and slice , put it in a dish with ajus' Keep in the fridge. rewarm in the oven . It actually tastes better that way to me.



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