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Todays Baby Backs......Perfect!!

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Posted by Jackitup on March 23, 2014 at 22:08:40:

Dry savory rub, no sugar added to the rub and no sauce except the spritzing with a spray bottle of cran/grape with honey, maple and cabernet mixed together. Gave just a hint of sweetness. Very thin, spicy, crusty/crispy bark. Added some unflavored gelatin to the rub, really helped it stick and added to that crispy thing!!


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