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Re: Paul Kirks Char Siu Recipe


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Posted by Jackitup on April 17, 2014 at 18:06:08:

In Reply to: Paul Kirks Char Siu Recipe posted by Ray Basso on April 17, 2014 at 07:14:10:

Second this one for sure!! I have used this myself with a few modifications and it works great. I've used it on spares, loin back and pork butt whole and butterflied and it's VERY good!!

jon


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