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In Reply to: Re: WSM heat control posted by Qwerty on May 31, 2014 at 04:42:21:
I use WSM exclusively and I have never had a problem getting over 210 degrees with a water pan full. If anything it is the opposite and I have trouble holding the temperature down under 250 degrees even with a water pan until I installed a seal on the bottom section of my smoker. Are all of your vents open?
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