Banner advertisements by

Re: Pulled Pork for 60

[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by Calvin on June 13, 2014 at 07:59:54:

In Reply to: Pulled Pork for 60 posted by Booch on June 12, 2014 at 22:33:50:

If it's a bone in butt and your gonna run it up to 195-200* for pulled pork sandwiches, I'd say it will be closer to 50% loss.

You didn't say if your plating this or making sandwiches, so that will also depend on how much the group will eat.

Follow Ups:

The BBQ Forum Home Page

Mozilla/5.0 (Windows NT 6.1; WOW64) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/35.0.1916.153 Safari/537.36

[ BBQ Search ]