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In Reply to: Re: Good read on brisket posted by nycbbq on July 18, 2014 at 22:05:18:
Robbie that looks so delicious. I wish you would open a restaurant in the D.C. area. Would love the chili jam recipe. Please post or drop a note to mafrancis at cox dot net or both. Thanks so much and nice to hear from you.
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