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Re: rib turn in question


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Posted by Charles in SC on October 24, 2014 at 21:30:36:

In Reply to: rib turn in question posted by jermo on October 23, 2014 at 14:09:03:

If you used a saw to split each rib bone lengthwise and turned six pieces in with the meat in the middle and half a rib bone on each side would this be ok? The two halves would be equal to a bone. Just thinking outside the box.


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