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In Reply to: Re: Smoked Salmon Video posted by Ray Basso on December 18, 2014 at 14:53:48:
Ray, I use my Klose BYC to smoke my salmon...does a great job -lots of airflow and the ability to keep temps <160. For the money the Little or Big Chief smokers work well. Here's a picture of a Coho salmon filet I caught and smoked.
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