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Re: beef roast

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Posted by Nick on March 07, 2015 at 10:43:56:

In Reply to: beef roast posted by joe on March 07, 2015 at 08:03:35:

I've had good luck smoking Chuck roasts on my WSM. I smoke at around 25- to 275 to internal temp of around 195 and then chop for chopped beef sandwiches.

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