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Re: Pork fat


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Posted by Jackitup on May 25, 2015 at 12:02:32:

In Reply to: Re: Pork fat posted by Ol Dan on May 24, 2015 at 13:41:24:

Ditto, very slow render, put in a mason jar in the fridge. Salt and pepper the leftover cracklin's and just try not to eat them.....


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