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In Reply to: Re: sprayed sanitizer on ribs posted by Ray Basso on August 08, 2015 at 19:20:57:
then that is NOT a food grade sanitizer and should NOT be used on utensils or other items used in the preparation or serving of food.
Clorox mixed in a spray bottle of water at a 50 ppm is less expensive and works in the kitchen. Use the other one in the bathroom or dog area.
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