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Re: Boneless beef shoulder?

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Posted by Calvin on September 23, 2015 at 19:12:11:

In Reply to: Boneless beef shoulder? posted by DutchmanAZ on September 23, 2015 at 16:22:05:

If you cut it into roasts, you'll get more bark for flavor when it's shredded. Heck, it might even shorten the cook time a little. ;)

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