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Re: Catering a Wedding - Novice

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Posted by Ol Dan on February 04, 2016 at 09:10:49:

In Reply to: Catering a Wedding - Novice posted by Porky on February 03, 2016 at 12:47:23:

It would be helpful to know if this will be served or buffet casual or formal. Normally a portion can vary from 3.5 to 6 ounces. That said it will also depend on how the shrimp is offered. Cocktail pealed and d-veined or in the shell. Dig a little deeper and we can go from there.

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