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In Reply to: Liquid smoke in BBQ Sauce? What say you? posted by Ron in Boaz on March 05, 2016 at 12:13:36:
I use a 1/3 cup of liquid smoke in my gallon recipe of BBQ sauce. I have won multiple awards with my sauce, including 2nd place at Memphis in May. So it works fine for my recipe. I'm sure others will say not to use it.
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