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Questions For Jon

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Posted by Don, Dueling Bubbas on September 26, 2016 at 13:22:39:

In Reply to: Pastrami Cured Beef Shortribs!!! posted by Jackitup on September 24, 2016 at 21:24:56:


Great looking pictures of your Chuck-Pa-Ribs.

Question... you did a 48 hour tumble. Is your tuumbler refrigerated?

If not, any concern with being within the danger zone?

Know pastrami cures have "cures", but aren't they usually refrigerated while curing?


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