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Re: My message to BBQ restaurant owners

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Posted by Jackitup on October 30, 2016 at 22:54:28:

In Reply to: My message to BBQ restaurant owners posted by chesterq on October 28, 2016 at 12:16:58:

Let's not forget how "cold" butter sucks too, and another thing, coarse ground pepper in a shaker with fine holes ans having to take the cap off to use it. That's a couple of my peeves!


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