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Re: My message to BBQ restaurant owners

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Posted by Buzzmeister58 on November 01, 2016 at 14:03:09:

In Reply to: My message to BBQ restaurant owners posted by chesterq on October 28, 2016 at 12:16:58:

We found a simple solution for the sauce. Just keep squirt bottles of sauce in a warm water bath in a crock pot. Replace them each time the tables are cleaned off. They shouldn't be serving sandwiches on cold bread or buns, either.

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