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In Reply to: Re: 25 lb. Turkey posted by Jackitup on November 22, 2016 at 13:25:57:
I did a 26.5 lb turkey on the FEC a couple years ago, one hr at 225*,then 275* until it hit 130* in the breast, and then 325* to finish it off. Total time was 6hrs and 50 minutes.
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