Banner advertisements by bbqads.com

Re: I made some this past weekend


[ Follow Ups ] [ Post Followup ] [ FAQ ]

Posted by jazzy on June 11, 2017 at 06:48:49:

In Reply to: I made some this past weekend posted by QSis on June 04, 2017 at 20:03:43:

Hi Lee, yes this is one of the first recipes I found when researching. I picked up a 12+ pound belly yesterday and will be smoking them up on Wed. It did seem to me that doing it the way they tell you to that they would turn out a bit darker than their pics show. I think I will do it with a combo of what they say and what I think. I'll be "Playing it by eye" if you will.
I've got a cherry rub paired with a savory cherry sauce for one pan and a jazzed up maple peppercorn for the other. I enjoy playing mad scientist on the smoker. )

jazzy


Follow Ups:



The BBQ Forum Home Page

Source:
142-197-203-76.res.bhn.net
142.197.203.76
Mozilla/5.0 (Windows NT 10.0; Win64; x64) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/51.0.2704.79 Safari/537.36 Edge/14.14393

Post a Followup

If this post is blatant spam, click this link to report it to the moderator
and or post a reply to this message below.

Name:
E-Mail: Not a good idea.

Subject:

Comments:

Optional Link URL:
Link Title:
Optional Image URL:
Optional Sound URL:

Please Click Just Once! >>>

When the button "depresses" your post is on its way, however the Web may be slow at times.


[ Follow Ups ] [ Post Followup ] [ FAQ ]