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Re: canning BBQ sauce

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Posted by George on August 21, 2017 at 21:08:07:

In Reply to: canning BBQ sauce posted by Eric N on August 20, 2017 at 11:18:44:

I made up a batch of my sauce, ketchup based and canned it using a water bath. Make 20 pints more or less and it was fine after 6 months. I am not an expert and did not stay at a Holiday Inn last night but this is my experience.

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