|Banner advertisements by bbqads.com|
In Reply to: Back in the saddle posted by SmokeyJ on January 02, 2018 at 23:14:52:
For starters, you might check the revised pork rule # 10 regarding the parting of the meat, and returning it to the smoker. Good luck in the comps!
The BBQ Forum Home Page
If this post is blatant spam, click this link to report it to the moderator
and or post a reply to this message below.