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In Reply to: Smoking Cheese on a WSM........ posted by Juggy D Beerman on February 22, 2018 at 14:30:05:
That's a great tip, Juggy! I've only smoked cheese once, and it meant babysitting the WSM in cold weather with a few charcoal briquettes. Yes, it was worth it.
What kind(s) of cheese did you smoke?
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