Yarbrough Restaurant is proud to be the sponsor for "B. S. BBQ and Homebrew," the Yarbrough boys, Ronnie Jr. and Michael started their BBQ team in 1992 when the "fever" took hold of them after purchasing a smoker for the restaurant. Bob Davis joined the team in 1995, and between Michael and Bob you can usually see smoke rising from in back of the restaurant. The sweet smell of the meats slow cooking as they continue their experimenting with the different fruit woods and homemade rubs. Their sauce is a family recipe that has been served in the restaurant for 30 years. Sometimes at the contests they will add some tobasco or hot spices again to experiment. Their ribs are served every Saturday night at the restaurant.